We are self-confessed chocolate addicts!   Chances are you might be too as you've found our website - you're in good company here!

 

After studying and becoming a Pastry Chef, our head Chocolatier decided to specialise in chocolate (no surprise there!).  This is when she discovered REAL Belgian chocolate.  

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Belgian chocolate - Milk, white, dark, caramel, Ruby, we love it all.  So after lots of playing around with the many things she could do with chocolate it was only a matter of time before she tried it in hot milk and voila, Spoonz was born!  No more commercially made sweet powders here, just the good stuff.  And wow, licking that melting chocolate straight from the spoon, this is the stuff that dreams are made of.

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Fast forward a few successful years, we've branched out in to making bars, seasonal treats and have recently started panning to make delicious chocolate coated balls of nuts, fruits and more!

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